楚雄师范学院学报 ›› 2020, Vol. 35 ›› Issue (4): 16-22.

• 食学研究 • 上一篇    下一篇

云南地方旧志中的端午民俗:关于艾草形状与食“面食”

李富伦   

  1. 云南大学文学院,云南 昆明 650091
  • 收稿日期:2020-03-05 发布日期:2020-12-24
  • 作者简介:李富伦(1996―),男,云南大学文学院硕士研究生,研究方向为民俗学、俄苏文学。

Folklore regarding the Dragon Boat Festival in the Old Local Chronicles of Yunnan: On the Shape of Mugwort and the “Flour Diet”

LI Fulun   

  1. School of Chinese Language and Literature, Yunnan University, Kunming, Yunnan Province 650091
  • Received:2020-03-05 Published:2020-12-24

摘要: 云南地方旧志中关于端午民俗的记载存在异于主流汉族文化圈的地方。艾草的形状出现了“艾虎”“艾人”“艾狗”及“艾拳”等的分歧,其中,“艾狗”是结合当地文化现状而对“艾虎”进行的发展改变;而“艾拳”是隐藏在“艾人”背后的“天师艾”的呈现形式。饮食上,食“黍”的同时也保留了“面食”的身影,体现着粽子的发展演变历史与不同饮食文化之间的交流碰撞。

关键词: 云南地方志, 端午, 艾草形状, 食“面食”

Abstract: Folk custom regarding the Dragon Boat Festival recorded in the old local Chronicles of Yunnan has some differences from those of the mainstream Han culture. The shape of mugwort had appeared in different shapes, such as “tiger,” “human,” “dog” and “quan”. Among them, “mugwort like a dog” is the development and change of “mugwort like a tiger” combined with the local cultural reality. “quan-shaped mugwort” is the representation of “Tianshi-shaped mugwort” hidden behind “humanoid mugwort”. On the diet, flour was retained. This reflects the development and evolution of zongzi history and the exchange and collision between different food cultures.

Key words: local chronicle of Yunnan, Dragon Boat Festival, the shape of Mugwort, eating “flour food”

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